The Cup:

Lots of dried cascara with perfume and cooked coffee cherry flavors. Strong boozy

acidity and mild fruit-like sweetness.

Part of our stratified buying approach, these community select lots are mostly larger lots of coffee with an elevated profile above our signature coffees. Generally these are blended lots from various producers from a single community in a specific coffee growing region in the world. These lots offer an increased level of traceability and often are a result of small-holder producers banding together in an official or unofficial structure to sell their coffees together. Café Imports is able to blend

specific day lots to create a desired profile working closely with these farmers.

Although this offering is not traceable to specific varieties, it is likely comprised of the most common varieties grown in Sumatra, which are Ateng, Bor Bor, Catimor, and Timor hybrids.

Jambi is a province located in central Sumatra, stretching from the east coast to the Barisan Mountains on the west.